1. Dough Proofing Box Ensures fermentation by preventing overheating and preserving the natural flavor of food. The neutral flavor fermentation process eliminates odors. Using a sourdough warmer can significantly shorten the fermentation time of your ingredients, thereby improving efficiency. 2. Safe and Reliable Our bread proofing box is meticulously crafted with reliable seams and features heat insulation. The materials, aluminum foil and pearl cotton, ensure long term durability. Inside, heating plates provide even warmth. It is resistant to random bending and can be used for a long time. 3. Temperature Controlled Fermentation Achieve precise temperature control with our bread proofer. The thermostat supports temperature settings from 1 to 60 degrees. The temperature range can be adjusted , and the temperature regulation is accurate. It maintains a consistent temperature for extended periods. 4. Heat Retention Experience uniform temperatures and reduced heat loss with the double sided heating pad of our bread proofing box and the white thermal insulation cotton on the back. The bread proofing box has a moderate capacity, allowing it to hold a sufficient amount of ingredients or products.