[Temperature Paper and Rubber String] This package comes with a temperature paper and rubber string that is convenient for easily reading the temperature of the inside fermenting dough at any time. [2 Storage Ways] This sourdough starter container is available for 2 storage ways. For refrigerator for a week or more storage, it needs to use the wooden lid for a better sealing and keep food from deteriorating. Can be used for storing canned food, dried fruits, mixed grains, caviar, pickles keeping fresh. For fermentation use, use a breathable cloth cover with a strong elastic band allowing the air to flow in and out. Suitable for a natural yeast fermentation. [Wide Mouth and Spatula] This sourdough starter jar features wide opening that is effortless to clean and convenient add water or flour. And the package comes with jar spatula that can be used for stirring the food stored inside the jar. Also, it can be used for removing the finished fermented fermentation. [Glass Jar Sterilization Guidelines] Put the sourdough glass jar into the pot with cold water. Boil it for 5 minutes, turn off and cool the glass jar before removing and using. Also, it can be put in the steriliser to disinfect. Please do not put the glass jar in boiled water. Even if the glass jar is heat resistant, it cannot be used in sudden hot and cold situation. Need to preheat the jar first, increase the temperature gradually.<br><br>Colour:As Shown Material:glass + bamboo wood<br><br>Package Contents: 1 * glass jar<br><br>Only the above package content, other products are not included. Note: Light reflection and different displays may cause the color of the item in the picture a little different from the real thing. The measurement allowed error is +/- 1-3cm.