1. Versatile pot for soups, stews, and sauces Use as a soup pot, cooking pot, or sauce pot. Ideal for weeknight soups, hearty stews, and flavorful sauces, with less time spent cleaning so you can enjoy your meals sooner. 2. Even heating and strong heat retention Delivers uniform heat distribution with high heat storage capacity, enabling nutritious foods to cook through with circulating heat. 3. Lid design to prevent boil-overs The lid features a design that helps prevent spills and boil-overs during cooking. 4. Smooth glaze and easy cleaning Smooth hard glaze provides a durable surface that is easy to clean; compatible with nonstick use and suitable for wall mounting if desired. 5. Faster cooking with cyclic pressure Cyclic pressure boosting cooks foods more quickly, improving overall cooking efficiency. 6. Nutrient preservation and flavor retention Reduces nutrient damage and preserves the natural taste of ingredients.