Detailed description: Description: The meat netting roll is made of food grade polyester with the advantage of stretch resistance and natural rubber with the advantage of high elasticity, bringing more convenience. Featuring the traditional cross weave method, it can bound the meat together and still retain its flavor and tenderness. It is a practical tool when you want to smoke, roast or marinate meats. Easy to use and remove. Key Feature: 10 Meters Long: The meat net has a total length of 10m, allowing you to use it many times and giving you the convenience of many times. We are committed to providing customers with the best products and the best service. If you have any questions about your purchase, please feel free to contact us. Specification: Product Name: Meat Netting Roll Total Length Size: about 10m/39.3inch Lay Flat Width Size: about 5.5cm/2.16inch Stretched Diameter Size: about 160mm/6.3inch Material: Rubber + Polyester Color: White Parts List: 1 x Meat Netting Roll Note: 1.There may be slight differences between the picture and the actual color of the commodity. We will try our best to show you the exact color. 2.Please allow slight dimension difference due to manual measurement. 3.The meat net fits for about 2.5 to 3 pounds of meat. [Net for Meat] The wrapping net is specially designed for various meats. Use this wrapping net from us to help you smoke, roast and marinate beef, pork and other meats. The smoked meat netting roll can hold meats tightly together while roasting and smoking, ensuring that it cooks evenly and doesn't fall apart, making your cooking process more enjoyable and easier [Elastic Food Grade Material] The horizontal part of the meat net is made up of food grade polyester, which has many advantages, including resistance to stretching. The vertical part consists of a cross braid of natural rubber which has the advantage of high elasticity [Wide Use Meat Net] The elastic ham smoking net is suitable for all types of meats including sausages, pork tenderloins, roast beef, pork shanks and more, providing you with convenience and practicality [Classic Bundle Look] Featuring the classic cross weave method, the meat net applicator not only binds the meat together, it also maintains the flavor and tenderness of the meat, giving it the look of a traditional bundled meat without the use of twine [Easy to Cut and Remove] The butchers netting tube slides over the meat more easily and also removes cleanly after cooking, leaving the meat more intact and making it look more delicious and flavorful for the appetite