Evenly bake cake strips, cake silk strips, wet cake pan strips, cake lines, thick, water-absorbent cloth to keep the cake more flat, prevent wrinkles and make the edges cleaner and more professional Baking cake strips evenly: Evenly baking the cake strip ring and attaching it to the cake tray, which is the best baking tool for moist horizontal cakes. Cake bars steamed below 400°F are safe to use in the oven. Cake Tray: Evenly cook strips for a flat, moist cake with no tops, cracks, cracks or hard edges formed by cake fluff. Helps avoid cloud centers and overcooked edges (Tip: before use, be sure to soak the strips in cold water for at least five minutes to maintain durability) Dimensions: approx. 87*4cm, you can join strips to fit bigger pan; Just add enough strips to wrap around the pan. Cotton and polyester (thick, super absorbent pearl cotton insulation), easy to use, make sure strips are soaked in water cold for at least five minutes before use, durable