1.Easy to use and fast to get your food item done quickly. If you want to save time chopping things while you are cooking or preparing food, this is a must for your kitchen! Cut a wide variety of foods in seconds with the pull of a cord. And everything remains in the container so no flying particles all over the place. 2.Pull the cord approx. 5 times for coarse cuts, approx. 10 times for fine cuts and approx. 15 times to create dips, sauces and more (watch the video to see the Pull Chop in action) The number of times you pull the string determines how small your food particles become. 3.Ideal for fruit, vegetables, garlic, herbs, boiled eggs, carrots, green peppers, potatoes, etc - its even perfect for nuts. 4.3.5-cup capacity container (diameter = 5; height = 5.4) stays in place via a non-slip base and the lid allows food to be stored in the fridge for when needed. 5.Clean up is pretty quick. Just wipe the top of with damp paper towel right away after use and dry it off and wash the rest with warm soapy water. Be CAREFUL when removing and handling the