Small enamel soup pot: compact and easy to use, with a durable enamel finish that is easy to clean and resistant to staining. Ideal for preparing small portions of soup or reheating leftovers. Noodle pot: suitable for boiling pasta, noodles, or ramen, as well as soups. A practical, everyday addition to any household kitchen. Stew pots with lid: robust construction designed for long-term use. Keeps heat and flavors in, and features a floral pattern for a tasteful touch. Includes a lid for simmering and efficient cooking. Soup pot with two handles: two-clip design makes it easy to hold, lift, and pour. Convenient for serving soup and other hot dishes at the table. Use scenarios: - Quick single servings: heat a portion of soup or cook a small amount of noodles efficiently in the appropriate pot. - Everyday family meals: simmer stews or soups in the stew pots with lid to retain heat and flavors. - Easy serving and cleanup: the enamel surface cleans easily and supports regular household use, with a design that is comfortable to handle.