This is a commercial or household cooking tool designed for making noodles such as liangpi. It serves in food preparation contexts like home kitchens and small business food service operations. The tool has a flat metal structure with a circular steaming tray design, constructed from materials suitable for cooking applications. To use, place the tool on a proper heat source following standard cooking procedures. It is suitable for home kitchen environments as well as small business food preparation operations. Employing this tool helps support efficient noodle preparation, offering reliable cooking outcomes that are ideal for routine food production needs. For maintenance, clean after use with appropriate cleaning products. The packaging includes essential cooking components needed for operation.