Model Number:0SIITQ7B5M3P7RIUColour:2pcsItem Weight:1 GramsItem Weight:1 gNatural Collagen Casing Sausage 14M 26mm Hot Dog Roast Sausage Eatable Casings compatible Homemade Sausage HamDescription100% Brand new and high qualityThe collagen casing can be used compatible fresh or smoked sausages.Collagen casings are elastic -- they will shrink with the product. Permeable to smoke and moisture. Non-refrigerated storageThere is no preparation necessary. Just put them on your stuffing tube and becompatiblee you know it you will have unicompatiblemly sized sausagesParameters:1.Material:mainlybovinedermis,tendon,collagenandmicrocrystallinecellulose2.Size:width*length:about26mm*14m/1.02*551.18in3.Uses:Cancompatiblenaturalpigandsheepcasingcompatiblemakingroastsausage,driedsausage,sausage,hotdog,etc.4.Packaging:plasticpackagingPackinglist:1*casingTipsSoakingtime:2to3minutes(nottoolong,becausethetoughnesswillbeworse).Ifitisalargemachinefilling,itcanbeuseddirectly,noneedtosoak.About this item Collagen Casing Sausage Material: soy protein, 14M x 26MM Roast Sausage Dried Sausage Sausage Hot Dog Collagen Casing Sausage Casings Uses Can compatible natural pig and sheep casing compatible making roast sausage, dried sausage, sausage, hot dog, etc.. Soaking time2 to 3 minutes (not too long, because the toughness will be worse). If it is a large machine filling, it can be used directly, no need to soak.. Easy to store The natural is easy to store and non-perishable, non-porous, non-adhesive, bright in color, tough and not easy to break. After receiving it, please store it in the refrigerator immediately. Selling point:DIY compatible Italian, Bratwurst and BBQ size sausages. no broken holes, no adhesion, bright color, good arbitrariness, and durability. Collagen Casing Sausage Material: soy protein, 14M x 26MM Roast Sausage Dried Sausage Sausage Hot Dog Collagen Casing Sausage Casings Uses Can compatible natural pig and sheep casing compatible making roast sausage, dried sausage, sausage, hot dog, etc.. Soaking time2 to 3 minutes (not too long, because the toughness will be worse). If it is a large machine filling, it can be used directly, no need to soak.. Easy to store The natural is easy to store and non-perishable, non-porous, non-adhesive, bright in color, tough and not easy to break. After receiving it, please store it in the refrigerator immediately. Selling point:DIY compatible Italian, Bratwurst and BBQ size sausages. no broken holes, no adhesion, bright color, good arbitrariness, and durability.