Description: Organic Matcha Tea Highlights: * Traditionally Grown Organic Matcha Tea. * High in Protein and Chlorophyll. * Low in Caffeine. * Gluten Free, Lactose Free. * Suitable for Vegetarians, Vegans. * Non-GMO and 100% natural. * Certified Organic by the Soil Association. There's something special about how our Organic Matcha is produced... The tea leaves are covered for two weeks before they are picked, and this increases the chlorophyll within them, making the leaves a vibrant green colour. They're then dried, and very slowly ground into a fine powder, before being packed, locking in all the goodness. Matcha makes a really mild, smooth, and rich green tea, that's high in antioxidants and chlorophyll and naturally low in caffeine - a cup of Matcha has about 1/4 of the caffeine of a coffee ... And it's so quick and easy to make. Just put 1/2 teaspoon of matcha in your cup, and gently pour hot (not boiling) water over it and whisk. It's as simple as that.. As a superfood, you can add it to pretty much anything. Just add half a teaspoon to fruit juice, green smoothies, yoghurt or hot or cold water and give it a good whisk. Ingredients: 100% Pure, Soil Association Certified Organic Japanese Matcha Tea.