Hygienic and easy to clean: The yogurt strainer is fully disassemblable, eliminating cleaning gaps and promoting a hygienefirst design. All components are dishwashersafe for convenient cleaning and longterm use. Flavor preservation and durability: Built with rustresistant parts and foodgrade construction to help maintain freshness and avoid odors. The design supports repeated yogurtmaking sessions. Modernized and efficient straining: Timesaving compression techniques replicate manual squeezing, delivering efficient whey separation. An adjustable pressure mechanism lets you choose the thickness you want. The structure remains dishwashersafe for easy maintenance. Smooth texture and versatility: Ultrafine filtration preserves a creamy texture while effectively trapping particles. The system accommodates a variety of ingredient combinations and yields consistently smooth yogurt. Key attributes at a glance: Functionally focused design for straining yogurt, compatible with standard home use, compact and modular for easy storage, rustresistant and foodgrade materials, and performanceoptimized for repeated cycles of yogurt making. How it works: Disassemble the unit for cleaning, load yogurt into the strainer, apply controlled pressure with the adjustable mechanism, and collect the strained yogurt and whey. Reassemble for next use; all components are dishwashersafe for quick cleanup. Use scenarios: 1) Greekstyle yogurt at home: Strain regular yogurt to achieve thick, creamy consistency suitable for dips, toppings, or desserts. 2) Labneh and spreadable yogurts: Use higher compression to create a spreadable texture ideal for spreads, sandwiches, and toppings. 3) Smoothies, baking, and dairy alternatives: Save the separated whey for smoothies or baking, while enjoying a smooth, readytouse yogurt base. Maintenance and care: Fully disassemblable design enables thorough cleaning with no hidden gaps. All components are dishwashersafe, supporting easy, hygienic reuse.